DECADENT EASTER COCKTAIL – The Consol Shop Stellenbosch

RECIPES MAKE THE MOST OF OUR PRODUCT RANGE

{"id":587296407785,"title":"DECADENT EASTER COCKTAIL","created_at":"2022-04-01T09:42:57+02:00","body_html":"\u003cp\u003eEaster isn't just for kids - here's a treat for adults to enjoy too! Indulge over the long weekend with \u003ca href=\"https:\/\/instagram.com\/miss_luckypony\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e@miss_luckypony 's\u003c\/a\u003e Easter Bunny Choco-cocktail filled with all things chocolate.\u003c\/p\u003e\n\u003cp\u003eThis recipe makes 2-3 servings.\u003c\/p\u003e\n\n\u003cdiv\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e4 scoops chocolate ice-cream\u003c\/li\u003e\n\u003cli\u003e1 heaped TBSP Nutella\u003c\/li\u003e\n\u003cli\u003e1\/3 cup Baileys Irish Cream (optional)\u003c\/li\u003e\n\u003cli\u003e1 1\/2 tots vodka (optional)\u003c\/li\u003e\n\u003cli\u003e1 cup full cream milk\u003c\/li\u003e\n\u003cli\u003e2 x 250 ml Consol Preserve Jars\u003c\/li\u003e\n\u003cli\u003e2 medium-sized hollow chocolate bunnies\u003c\/li\u003e\n\u003cli\u003ePaper straws\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\n\u003cdiv\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003ePlace the ice cream, Nutella, Baileys, vodka and milk in a blender and mix until smooth.\u003c\/li\u003e\n\u003cli\u003eUsing a very sharp knife, cut the chocolate bunnies in half, making sure they're tall enough to stand upright in the jars with their heads and ears poking out the top.\u003c\/li\u003e\n\u003cli\u003eUsing the tip of the same knife, carefully pierce a hole in the top side of the bunnies head to insert the paper straw into.\u003c\/li\u003e\n\u003cli\u003ePlace the bunny upright in the Consol Preserve Jar, then fill the jar with the chocolate cocktail.\u003c\/li\u003e\n\u003cli\u003ePop the paper straw into the hole - sip and enjoy! For a non-alcoholic version, add a little pouring cream instead of the Bailey's Irish Cream.\u003c\/li\u003e\n\u003cbr\u003e\n\u003c\/ul\u003e","blog_id":78993162431,"author":"Helizta Eyssen","user_id":69584126143,"published_at":"2023-05-19T14:27:51+02:00","updated_at":"2023-06-06T11:46:17+02:00","summary_html":"\u003cspan\u003eEaster isn't just for kids - here's a treat for adults to enjoy too! Indulge over the long weekend with \u003c\/span\u003e\u003cspan\u003e@LuckyPony 's\u003c\/span\u003e\u003cspan\u003e Easter Bunny Choco-cocktail filled with all things chocolate. This recipe makes 2-3 servings.\u003c\/span\u003e","template_suffix":"","handle":"decadent-easter-cocktail","tags":"","image":{"created_at":"2022-04-01T09:42:57+02:00","alt":"","width":500,"height":294,"src":"\/\/stellenbosch.consolshop.co.za\/cdn\/shop\/articles\/easter-cocktails.png?v=1648798977"}}

DECADENT EASTER COCKTAIL

Easter isn't just for kids - here's a treat for adults to enjoy too! Indulge over the long weekend with @miss_luckypony 's Easter Bunny Choco-cocktail filled with all things chocolate.

This recipe makes 2-3 servings.

Ingredients:
  • 4 scoops chocolate ice-cream
  • 1 heaped TBSP Nutella
  • 1/3 cup Baileys Irish Cream (optional)
  • 1 1/2 tots vodka (optional)
  • 1 cup full cream milk
  • 2 x 250 ml Consol Preserve Jars
  • 2 medium-sized hollow chocolate bunnies
  • Paper straws

Method:
  • Place the ice cream, Nutella, Baileys, vodka and milk in a blender and mix until smooth.
  • Using a very sharp knife, cut the chocolate bunnies in half, making sure they're tall enough to stand upright in the jars with their heads and ears poking out the top.
  • Using the tip of the same knife, carefully pierce a hole in the top side of the bunnies head to insert the paper straw into.
  • Place the bunny upright in the Consol Preserve Jar, then fill the jar with the chocolate cocktail.
  • Pop the paper straw into the hole - sip and enjoy! For a non-alcoholic version, add a little pouring cream instead of the Bailey's Irish Cream.