BUTTERNUT SOUP IN A CONSOL GLASS JAR – The Consol Shop Stellenbosch

RECIPES MAKE THE MOST OF OUR PRODUCT RANGE

{"id":592275439849,"title":"BUTTERNUT SOUP IN A CONSOL GLASS JAR","created_at":"2024-07-09T08:49:05+02:00","body_html":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eFills\u003c\/span\u003e\u003ca href=\"https:\/\/stellenbosch.consolshop.co.za\/products\/consol-glass-preserve-jar-500ml-with-ring-dome\" target=\"_blank\"\u003e\u003cb data-mce-fragment=\"1\"\u003e 4 x 500ml Consol Preserve Jars \u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"line-height: 1.2;\"\u003e\n\u003cp\u003e15 ml       \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eSoft margarine \/ butter\u003c\/span\u003e\u003cbr\u003e1              \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOnion, diced\u003c\/span\u003e\u003cbr\u003e2              \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eCloves garlic, crushed\u003c\/span\u003e\u003cbr\u003e1 tsp        \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eCinnamon\u003c\/span\u003e\u003cbr\u003e1 kg         \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eButternut squash, peeled and diced\u003c\/span\u003e \u003cbr\u003e750 ml     \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eWater\u003c\/span\u003e \u003cbr\u003e1              \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eVegetable Stock\u003c\/span\u003e \u003cbr\u003e250 ml     \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eFat free yogurt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMethod: \u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eMelt the margarine\/ butter in a pot, add the onion and garlic and fry until translucent.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd the cinnamon and fry for 2 minutes. Then add the diced butternut, water and vegetable stock, and stir well.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBring to the boil then reduce the heat and simmer for 25 - 30 minutes, or until the butternut is soft.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eTake off the heat and blend until smooth using a food processor or stick blender. Mix in the yoghurt and add seasoning to taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003ePour the soup into your \u003c\/span\u003e\u003ca href=\"https:\/\/stellenbosch.consolshop.co.za\/products\/consol-glass-preserve-jar-500ml-with-ring-dome\" target=\"_blank\"\u003e\u003cb\u003e500ml Consol Preserve Jars \u003c\/b\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003eand serve hot with bread.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSave the rest for later on in the week!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdapted from \u003c\/span\u003e\u003ca href=\"https:\/\/www.whatsfordinner.co.za\/recipe\/soup\/212724-easy-butternut-soup\/\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ehttps:\/\/www.whatsfordinner.co.za\/recipe\/soup\/212724-easy-butternut-soup\/\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","blog_id":78993162431,"author":"Danielle Van Der Westhuizen","user_id":91505623273,"published_at":"2024-07-10T10:13:50+02:00","updated_at":"2024-07-31T16:39:20+02:00","summary_html":"","template_suffix":"","handle":"new-blog","tags":"","image":{"created_at":"2024-07-09T10:02:38+02:00","alt":"","width":1080,"height":1080,"src":"\/\/stellenbosch.consolshop.co.za\/cdn\/shop\/articles\/3-5.png?v=1720512159"}}

BUTTERNUT SOUP IN A CONSOL GLASS JAR

Fills 4 x 500ml Consol Preserve Jars 

Ingredients:

15 ml       Soft margarine / butter
1              Onion, diced
2              Cloves garlic, crushed
1 tsp        Cinnamon
1 kg         Butternut squash, peeled and diced
750 ml     Water
1              Vegetable Stock
250 ml     Fat free yogurt

 

Method: 

  1. Melt the margarine/ butter in a pot, add the onion and garlic and fry until translucent.
  2. Add the cinnamon and fry for 2 minutes. Then add the diced butternut, water and vegetable stock, and stir well.
  3. Bring to the boil then reduce the heat and simmer for 25 - 30 minutes, or until the butternut is soft.
  4. Take off the heat and blend until smooth using a food processor or stick blender. Mix in the yoghurt and add seasoning to taste.
  5. Pour the soup into your 500ml Consol Preserve Jars and serve hot with bread.
  6. Save the rest for later on in the week!

 

Adapted from https://www.whatsfordinner.co.za/recipe/soup/212724-easy-butternut-soup/ 

tag with defer -->